About Onion

The botanical name for onion is Allium cepa, and it belongs to the Amaryllidaceae family. Onions are widely used in cooking for their distinctive flavor and aroma. They are also a rich source of vitamins and minerals, making them a popular ingredient in various cuisines around the world. Northern Extracts produces an extract from onions using Supercritical Fluid Extraction . This method involves subjecting the onions to high pressure and low temperature to extract the desired compounds. The resulting extract is a pure, natural product with a yellowish-brown color and a strong onion flavor. Our onion extract can be used in a variety of applications, including in the food industry as a natural flavoring agent, in the cosmetic and pharmaceutical industries as well. Northern Extracts onion extract has natural source of sulfur compounds that are beneficial for skin health and can be used in skincare products. Additionally, our onion extract has antibacterial and anti-inflammatory properties that make it a valuable ingredient in certain pharmaceutical products.